露丝·赖歇尔

个人简介

Ruth Reichl was born on January 16, 1948 in New York City, New York, USA. She is known for her work on Garlic and Sapphires, Delicious! and Gourmet's Diary of a Foodie (2006).

早年经历

Editor-in-chief of "Gourmet" magazine.

Former New York Times restaurant critic.